Polyphenols, Wine and Health: Proceedings of the by Edwin Haslam (auth.), Catherine Chèze, Joseph Vercauteren,

By Edwin Haslam (auth.), Catherine Chèze, Joseph Vercauteren, Robert Verpoorte (eds.)

In this booklet, the impression of dietary conduct and wine intake on getting old and the most degenerative illnesses (cardiovascular, melanoma, Alzheimer's, etc.) are thought of in the course of the such a lot proper epidemiological and pharmacological reviews. Newly remoted wine polyphenols and tannins are awarded and their constructions and invitro organic homes are mentioned that can strongly help the hypotheses that these molecules may insure important healthiness results.
This e-book could be of specific curiosity to humans focused on difficulties of public future health, but in addition within the wine or in wine making, in addition to to physicians who're involved via the tricky query of growing old and its comparable continual diseases.

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Vercauteren, C. 110-131. 19. ; Anticarcinogenic properties of some flavonoids. In: Polyphenols 96, J. Vercauteren, C. Triaud Eds, INRA Editions: Paris, 1998, pp. 165-204. 20. , Vlietinck A; I. Plant anti-viral agents. VII. Anti-viral and antibacterial proanthocyanidins from the bark of Pavetta owariensis. Phytother. , 1990,4,182-188. 21. ; In: Advances in Medicinal Plant eds. AI. A Dommisse Eds, Wissenschaftliche Vedagsgesellschafte mbh: Stuttgart, 1985, p. 47. Research 22. ; Inhibitory effects of ellagic acid on glucosyltransferases from Mutans streptococci.

The efficiency of gallic acid and some galloyl esters, compared to that of ascorbic acid, in scavenging some oxygen free radicals, which are known to be important in cellular pro-oxidant states, is shown in Tables 3 and 4. Natural polyphenols as drugs and medicines: potential modes of action 19 Table 3. JM) - corresponding to 50% inactivation of active oxygen species, values determined by ESR spin trapping. Data from 49. 4 HOy~O~O ~ o""H I xf I H ~ HO d OH H d OH OH OH hamamelitannin ( Hamamelis virginiana ) OH ro~HHO~H ~OH OH propyl gallate YOH OH gallic acid Scheme 1: examples of gallic acid esters Table 4.

54. ; Evaluation of the anti-oxidant and prooxidant actions of gallic acid and its derivatives. J Agric. Food Chern. 1993, 41, 18801885. 55. ; Antioxidants: elixirs of life or tonics for tired sheep? Biochemist 1995, 17,3-6. 56. ; Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study. Lancet 1993, 342,1007-1011. 57. ; Flavonoid intake and the long-term risk of coronary heart disease and cancer in the seven countries study. Arch. Intern. Med. 1995,155,381-386.

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